Lerida Estate
2007 Pinot Noir

This wine was made from grapes grown at our vineyard at Lake George. The fruit was cold soaked for 5 days, fermented in an open fermenter with hand plunging 3 times a day, and left on skins for 12 days post fermentation before pressing off to mature in French oak barriques (20% new) for 11 months.
The wine is cherry-red colour showing gamey, black cherry, plum, clove and licorice aromas with hints of vanilla and toasty barrel notes. It has a rich ripe palate with a long, silky tannin finish.

This wine suits rabbit, duck, game, truffles, mushrooms, spring lamb and oily fish

Price:

$35.00 per bottle/$378.00 per dozen

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